Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate rice krispies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
They are just like the original Rice Krispies Treats only we add three different kinds of chocolate (unsweetened cocoa powder, semi sweet chocolate, and chocolate chips). Make these with your kids for a fun, any-day activity. Then enjoy them together as an after-school snack.
Chocolate Rice Krispies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate Rice Krispies is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate rice krispies using 4 ingredients and 4 steps. Here is how you cook it.
Rice crispy treats are not only popular among kids, but also teens and adults! Not only are they fast and easy to make, but they are delicious too! Melt the chocolate in small bursts in the microwave or over a bain marie (in a bowl over a saucepan of simmering water). Rice Krispies are made of crisped rice (rice and sugar paste that is formed into rice shapes or "berries", cooked, dried and toasted).
Rice Krispies treats are pretty great as is, but add a few other choice ingredients and you'll never rely on the recipe on the All Sections. Now ReadingSalted Caramel & Chocolate Rice Krispies Squares. How to Make Hot Chocolate Rice Krispie Treats. Press that into your pan and add some more marshmallows! Transfer puffed rice cereal to a bowl and set aside.
So that’s going to wrap this up with this special food chocolate rice krispies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!