Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, foil grilled salmon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Foil Grilled Salmon is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Foil Grilled Salmon is something that I have loved my whole life. They are fine and they look fantastic.

While foil-less is my preference, I know there are plenty of you who enjoy cooking your salmon in foil. For those of you who prefer grilled salmon in foil, I have the easiest little tutorial for you. This simple salmon foil pack will inspire you to grill all year round.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook foil grilled salmon using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Foil Grilled Salmon:

1. Prepare 2 pieces Salmon
2. Make ready 1/2 onion
3. Get 4 mushrooms
4. Make ready 4 sugar snap peas
5. Prepare 1 tsp sake or white wine for each piece salmon
6. Get 1 pinch salt and pepper
7. Make ready 1 tsp lemon juice for each piece salmon

Not bad for a last minute campfire salmon recipe! This foil wrapped salmon on grill recipe is simplicity itself. Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. This Foil Pack Grilled Salmon with Lemony Asparagus Recipe from Delish.com is the best.

Instructions to make Foil Grilled Salmon:

1. Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil.
2. Put a piece of salmon on the onions. Pour in a tsp sake or white wine.
3. Then put chopped mushrooms and sweet snap on the fish.
4. Add a tsp of lemon juice, season with salt and pepper.
5. Wrap the foil around the fish to avoid water coming in when cooking.
6. Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat.

With addition of asparagus, these foil packs make grilling a salmon dinner a breeze. This simple grilled salmon in foil recipe is packed with lemony garlic butter flavor! Grilled Salmon In Foil – this simple salmon in foil recipe is packed with lemony garlic butter flavor! Lime Butter Salmon in Foil with Summer Veggies is grilled to tender and flaky perfection. This Foil Pack Salmon with Grilled Pineapple Salsa needs to be the star of your next summer bbq.

So that’s going to wrap it up with this special food foil grilled salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!