Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, super fish pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Super Fish Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Super Fish Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have super fish pie using 10 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Super Fish Pie:

1. Make ready 5-6 medium sized potatoes
2. Take 2 sides of fresh cod (or other good fish)
3. Get 2 sides of fresh salmon
4. Get 1 bunch parsley
5. Prepare 1 smattering of garden peas (I use frozen ones)
6. Prepare 1 pint milk
7. Prepare 50 g butter
8. Get 30 g flour
9. Prepare Some grated cheddar (to taste)
10. Prepare Salt & pepper to season

Use both smoked and unsmoked fish for best results - and it's economical! Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. Recipes > Super Simple Fish Pie.

Steps to make Super Fish Pie:

1. Heat the oven to 200 °C (Gasmark 6)
2. Boil some water for the potatoes
3. Peel and cut the spuds into smallish bits
4. Chop the fish into pretty chunks
5. Add the potatoes to the boiling water and boil for 10 mins
6. Steam the fish for 8 — 10 mins
7. Time for parsley sauce, melt 30g of butter in a saucepan
8. Mix the flour into the metled butter and drop in 3/4 of a pint of milk and the chopped parsley
9. After the parsley sauce is mixed, drop in the peas and then keep the sauce on a low heat
10. Once the fish has steamed, put it into a suitable deep dish. I use a medium sized pyrex cooking dish
11. Pour over the parsley and pea sauce
12. Shave the butter into the potatoes and start to mash it up
13. Pour a little milk into the mash pan to help the mash get creamy
14. Salt & pepper in the mash to taste
15. Cover the fish & sauce with the mash potatoes and even out the pie’s mash top with a fork (I like to put grooves in mine)
16. Bake the pie in the oven for 20 mins
17. Optional: sprinkle some grated cheddar onto the pie and grill until the cheese is browning and cripsing up
18. Serve and give the pie a couple of minutes to cool before devouring it with gusto!

How to make a fish pie for the whole family from scratch with minimal fuss. This fish pie is perfect food for kids, can be frozen for a later date and can be adapted to dietary. Our fish pie recipes take you through the gamut. Creamy smoky fish under a blanket of comforting mash, and an endless number of variations. Fish pie, also known as fisherman's pie, is a traditional British dish.

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