Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, breakfast pot pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken pot pies are one of my very favorite things to eat ever. Then I had the idea of making a breakfast pot pie and that just seemed like an extremely good idea that we should be making and. Breakfast pot pie is the signature dish at brothers Jon and Adam Schlegel's Snooze, an A.
Breakfast Pot Pie is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Breakfast Pot Pie is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have breakfast pot pie using 35 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Pot Pie:
Make ready Crust—–
Get 2 cups self-rising flour
Prepare 1/8 teaspoon salt
Take 1/4 cup vegetable oil
Make ready 1 cup evaporated milk
Take as needed flour to knead the crust
Take Gravy—–
Make ready 1/2 pound bulk sausage
Take 1/2 stickbutter
Make ready 1/4 cup flour
Make ready 1/2 teaspoon salt
Take 1/2 teaspoon ground black pepper
Take 1-1/2 cup evaporated milk
Take Country Style Potatoes—–
Prepare 2 cups diced potatoes
Take 1/2 teaspoon seasoned salt
Get 3 tablespoons extra virgin olive oil
Prepare 1/4 teaspoon ground black pepper
Get 1/2 teaspoon granulated garlic powder
Prepare 1/4 cup diced onions
Get Eggs—–
Take 9 large eggs beaten
Make ready 1/4 teaspoon salt
Prepare 1/4 teaspoon ground black pepper
Prepare Cheesy Sausage—–
Take 1/2 pound bulk sausage
Take 1 cup extra sharp cheddar cheese crumbled
Get Grits—-
Take 1 cup grits
Prepare 4 cup water
Prepare 1/2 teaspoon salt
Prepare 1 cup extra sharp cheddar cheese, shredded
Prepare 1/2 stick butter
Prepare Topping—-
Make ready 1/2 pound Bacon
I am one of those people that doesn't like to eat breakfast. You could also eat your pot pie for a snack, dessert, or dinner…you know…any of the basic food groups. Breakfast at its best with this buttery biscuit pot pie that's filled with sausage, eggs & peppers! I used to not be a big breakfast eater!
Instructions to make Breakfast Pot Pie:
Preheat oven 450 degrees Fahrenheit
Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed.
Mix the crust ingredients. Knead the dough.
Roll the dough out like a giant biscuit or pizza.
Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes.
Scramble the eggs, cook till done, and season them set aside
Fry the potatoes and onions add seasonings till done.
Cook the 1/2 pound of sausage till done and let sit.
Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper.
When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat.
Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it).
Add gravy on top of crust
Add the potatoes on top of gravy
Add cheese broken in chunks, with sausage on top of potatoes
Add eggs on top of cheesy sausage
Add grits on top of eggs
Add bacon lattice on top of grits. put into oven 15-20 minutes.
Let sit 5 minutes.
Serve I hope you enjoy!
Prior to kiddos, I'd just grab a bar and a banana. A pot pie is a type of pie with a top pie crust, and a bottom pie crust, consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood, or plant-based fillings, and may also differ in the types of crust. A vegan Breakfast Instant Pot Pie that comes together in minutes and can be made the day before so you can serve it to your family or friends the next morning with a minimum amount of work.
So that’s going to wrap it up with this exceptional food breakfast pot pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!